Replacement of vitamin-mineral premix by Spirulina and its effect on the performance of broiler
DOI:
https://doi.org/10.25081/jsa.2018.v2.919Keywords:
Broiler, Spirulina platensis, replacement, feedAbstract
The main purpose of this study was to explore the effects of Spirulina (Spirulina platensis) as a feed supplement by replacing Vitamin-Mineral Premix on the performance of broiler. The study explored that final body weight was 1039, 1070, 1044, 1065, 1117 and 893 g/bird in group 1, 2, 3, 4, 5 and 6 where significantly (p<0.5) higher weight observed in Spirulina group (5) but lower in negative control group (6). Feed intake observed more or less similar in all groups (1483±24g; p>0.5). Feed conversion ratio (kg FI/kg LWG) observed significantly different like 1.72, 1.65, 1.69, 1.62, 1.61 and 1.99 in group 1, 2, 3, 4, 5 and 6 respectively (p<0.5) where higher in negative group (6) and control group (1), but is lowest and similar in 75% Spirulina group (4) and highest (100%) Spirulina group (5). %Ash of different dietary groups were 46.35, 46.54, 48.93, 49.93, 55.07 and 46.92 of group 1, 2, 3, 4, 5 and 6 respectively. The %ash of bone was gradually increased among dietary groups and the best result was obtained in 100% Spirulina group 5 (55.07). It also revealed that diets containing no vitamin-mineral premix with 100% Spirulina improve the performance of broiler. The findings suggest that poultry farmer can use spirulina as a feed item for broiler for more yield.
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References
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27. Venkataraman L V., Somasekaran T, Becker EW. Replacement Value of blue-green alga (spirulina platensis) for fishmeal and a vitamin-mineral premix for broiler chicks. Br Poult Sci 1994;35:373–381.
28. Saeid A, Chojnacka K, Opali?ski S, Korczy?ski M. Biomass of Spirulina maxima enriched by biosorption process as a new feed supplement for laying hens. Algal Res 2016;19:342–347.
29. Gongnet GP, Niess E, Rodehutscord M, Pfeffer E. Algae-meal (Spirulina platensis) from lake Chad replacing soybean-meal in broiler diets. Arch fur Geflugelkd 2001;65:265–268
30. Pandav P V, Puranik PR. Trials on Metal Enriched Spirulina Platensis Supplementation on Poultry Growth. Glob J Bio-Science Technol 2015;4:128–134
31. Peiretti PG, Meineri G. Effects of diets with increasing levels of Spirulina platensis on the performance and apparent digestibility in growing rabbits. Livest Sci 2008;118:173–177.
32. Holman BWB, Malau-Aduli AEO. Spirulina as a livestock supplement and animal feed. J Anim Physiol Anim Nutr (Berl) 2013;97:615–623.
33. Leng X, Hsu K-N, Austic RE, Lei X gen. Effect of dietary defatted diatom biomass on egg production and quality of laying hens. J Anim Sci Biotechnol 2014;5:3.
2. Toyomizu M, Sato K, Taroda H, et al. Effects of dietary Spirulina on meat colour in muscle of broiler chickens. Br Poult Sci., 2001;42:197–202.
3. Zahroojian N, Moravej H, Shivazad M. Effects of dietary marine algae (Spirulina platensis) on egg quality and production performance of laying hens. J Agric Sci Tech 2013;15:1353–1360.
4. Kanagaraju P, Omprakash A V. Effect of Spirulina platensis algae Powder Supplementation as a Feed Additive on the Growth Performance of Japanese quails. Indian Vet J 2016; 93:31–33
5. Zotte AD, Sartori A, Bohatir P, et al. Effect of dietary supplementation of Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) on growth performance, apparent digestibility and health status of companion dwarf rabbits. Livest Sci, 2013; 152:182–191.
6. Zotte A D, Cullere M, Sartori A, et al. Dietary Spirulina (Arthrospira platensis) and Thyme (Thymus vulgaris) supplementation to growing rabbits: Effects on raw and cooked meat quality, nutrient true retention and oxidative stability. Meat Sci 2014; 98:94–103.
7. Abdel-latif HMR, Khalil RH, Evaluation of two Phytobiotics , Spirulina platensis and Origanum vulgare extract on Growth , Serum antioxidant activities and Resistance of Nile tilapia (Oreochromis niloticus) to pathogenic Vibrio alginolyticus. Int J Fish Aquat Stud 2014;1:250–255
8. Bonos E, Kasapidou E, Kargopoulos A, et al. Spirulina as a functional ingredient in broiler chicken diets. S Afr J Anim Sci 2016; 46:94–102.
9. Cheong DSW, Kasim A, Sazili AQ, et al, Effect of supplementing spirulina on live performance, carcass composition and meat quality of Japanese quail. Walailak J Sci Technol 2016; 13:77–84
10. Farag MR, Alagawany M, El-Hack MEA, Dhama K. Nutritional and healthical aspects of Spirulina (Arthrospira) for poultry, animals and human. Int J Pharmacol 2016; 12:36–51.
11. Sarker MNI. Poverty alleviation of rural people through Chars Livelihoods Program. J Bangladesh Socioety Agric Sci Technol 2007; 4:203–208
12. Sarker MNI. Ali MA, Islam MS. Causes and possible solutions of poverty perceived by char dwellers in Bangladesh. Int J Nat Soc Sci 2015; 2:37–41.
13. Sarker MNI. Poverty of Island Char Dwellers in Bangladesh. Hamburg, Diplomica Publishing GmbH, Germany 2016; 5–21.
14. Prodhan AS, Sarker MNI, Sultana A, Islam MS. Knowledge, adoption and attitude on banana cultivation technology of the banana growers of Bangladesh. Int J Hortic Sci Ornam Plants 2017;3:47–52.
15. Sarker MNI. An Introduction to Agricultural Anthropology: Pathway to Sustainable Agriculture. J Sociol Anthropol 2017; 1:47–52.
16. Madeira MS, Cardoso C, Lopes PA, et al. Microalgae as feed ingredients for livestock production and meat quality: A review. Livest Sci 2017; 205:111–121.
17. Sarker MNI, Jie Z, Social Security for Vulnerable Groups in Bangladesh on Government Perspective?: Contribution of Research Leader. J Public Policy Adm 2017; 1:1–9.
18. Sarker MNI, Sultana A. An Investigation into the Status of Riverbank (Char) Women Dwellers in Bangladesh. Int J Rural Dev Environ Heal Res 2017;1:86–92
19. Sarker MNI. Causes and possible solutions of seasonal food insecurity (Monga) perceived by char dwellers in Bangladesh. Int J Ecol Dev Res 2016; 1:2–9.
20. Boney JW, Moritz JS. The effects of Spirulina algae inclusion and conditioning temperature on feed manufacture, pellet quality, and true amino acid digestibility. Anim Feed Sci Technol 2017;224:20–29.
21. Sarker MNI, Bingxin Y, Sultana A, Prodhan AS. Problems and challenges of public administration in Bangladesh: pathway to sustainable development. Int J Public Adm Policy Res 2017;3:16–25
22. Sarker MNI. Role of Banks on Agricultural Development in Bangladesh. Int J Ecol Dev Res 2016;1:10–15.
23. Dadgar H, Toghyani M, Dadgar M. Effect of dietary Blue-Green-Alga (Spirulina Platensis) as a food supplement on cholesterl, HDL, LDL cholesterol and triglyceride of broiler chicken. Eur J Pharmacol 2011; 6, 8–37.
24. Zotte AD, Sartori A, Bohatir P, et al. Herbs and spices inclusion as feedstuff or additive in growing rabbit diets and as additive in rabbit meat: A review. Livest Sci 2016;189:82–90.
25. Evans AM, Smith DL, Moritz JS. Effects of algae incorporation into broiler starter diet formulations on nutrient digestibility and 3 to 21 d bird performance. J Appl Poult Res 2015;24:206–214.
26. Lokapirnasari WP, Yulianto AB, Legowo D, Agustono. The Effect of Spirulina as Feed Additive to Myocardial Necrosis and Leukocyte of Chicken with Avian Influenza (H5N1) Virus Infection. Procedia Chem 2016;18:213–217.
27. Venkataraman L V., Somasekaran T, Becker EW. Replacement Value of blue-green alga (spirulina platensis) for fishmeal and a vitamin-mineral premix for broiler chicks. Br Poult Sci 1994;35:373–381.
28. Saeid A, Chojnacka K, Opali?ski S, Korczy?ski M. Biomass of Spirulina maxima enriched by biosorption process as a new feed supplement for laying hens. Algal Res 2016;19:342–347.
29. Gongnet GP, Niess E, Rodehutscord M, Pfeffer E. Algae-meal (Spirulina platensis) from lake Chad replacing soybean-meal in broiler diets. Arch fur Geflugelkd 2001;65:265–268
30. Pandav P V, Puranik PR. Trials on Metal Enriched Spirulina Platensis Supplementation on Poultry Growth. Glob J Bio-Science Technol 2015;4:128–134
31. Peiretti PG, Meineri G. Effects of diets with increasing levels of Spirulina platensis on the performance and apparent digestibility in growing rabbits. Livest Sci 2008;118:173–177.
32. Holman BWB, Malau-Aduli AEO. Spirulina as a livestock supplement and animal feed. J Anim Physiol Anim Nutr (Berl) 2013;97:615–623.
33. Leng X, Hsu K-N, Austic RE, Lei X gen. Effect of dietary defatted diatom biomass on egg production and quality of laying hens. J Anim Sci Biotechnol 2014;5:3.
Published
01-01-2018
How to Cite
Moury, S. N., Sarker, M. T., Prabakusuma, A. S., Russel, M. I. H., & Islam, M. S. (2018). Replacement of vitamin-mineral premix by Spirulina and its effect on the performance of broiler. Journal of Scientific Agriculture, 2, 39–51. https://doi.org/10.25081/jsa.2018.v2.919
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Research Articles
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