The effect of chloramphenicol on ascorbic acid contents of Lamellidens corrianus (lea) and Parreysia cylindrica (Annandale and Prashad).

Authors

  • H P Nandurkar Department of Zoology, Sant Gadge Baba Amravati University, Amravati. (M.S.) 444 602. India.
  • S P Zambare Department of Zoology, Dr. B.A. Marathwada University, Aurangabad (M.S.) 431 004. India.

Keywords:

Ascorbic acid, Chloramphenicol, Lamellidens corrianus, Parreysia cylindrica.

Abstract

Lethal and sublethal exposure of chloramphenicol, one of the broad spectrum antibiotics, changed the ascorbic acid level in various tissues of the freshwater bivalves, L. corrianus and P. cylindrica.  The acute dose of chloramphenicol (LC50/2) 470.37PPM was given to L. corrianus and 369.09PPM to P. cylindrica up to 96 hours.  The chronic (LC50/10) concentrations used were 94.07 PPM and 73.81 PPM for L. corrianus and P. cylindrica respectively. up to 21 days.  The ascorbic acid contents were estimated in mantle, gill, foot, testis, ovary, whole body and digestive gland after 24 and 96 hours of acute and 7, 14 and 21 days of chronic exposure.The level of ascorbic acid showed decrease in gill and whole body exposed to chloramphenicol in L. corrianus.  The maximum decrease was observed in foot of L. corrianus while in P. cylindrica there was increase in ascorbic acid contents after chronic exposure of chloramphenicol.  The maximum ascorbic acid content was observed in mantle and lowest in digestive gland. In P. cylindrica maximum decrease was showed by digestive gland after chronic exposure of chloramphenicol.

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Author Biographies

H P Nandurkar, Department of Zoology, Sant Gadge Baba Amravati University, Amravati. (M.S.) 444 602. India.

Department of Zoology, Sant Gadge Baba Amravati University, Amravati. (M.S.) 444 602. India. 

S P Zambare, Department of Zoology, Dr. B.A. Marathwada University, Aurangabad (M.S.) 431 004. India.

Department of Zoology, Dr. B.A. Marathwada University, Aurangabad (M.S.) 431 004. India.

Published

20-02-2012

How to Cite

Nandurkar, H. P., and S. P. Zambare. “The Effect of Chloramphenicol on Ascorbic Acid Contents of Lamellidens Corrianus (lea) and Parreysia Cylindrica (Annandale and Prashad)”. Journal of Ecobiotechnology, vol. 3, no. 11, Feb. 2012, https://updatepublishing.com/journal/index.php/jebt/article/view/146.

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