Nutrient content in the leaves of cashew (Anacardium occidentale L.) in relation to variety

Authors

  • T.R. Rupa Directorate of Cashew Research, Puttur - 574 202, Karnataka, India
  • D. Kalaivanan Directorate of Cashew Research, Puttur - 574 202, Karnataka, India
  • Reshma . Department of Microbiology, Mangalore University, Madikeri - 571 201, Karnataka, India
  • P. Rashmi Department of Microbiology, Mangalore University, Madikeri - 571 201, Karnataka, India

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Published

11-04-2014

How to Cite

Rupa, T., Kalaivanan, D., ., R., & Rashmi, P. (2014). Nutrient content in the leaves of cashew (Anacardium occidentale L.) in relation to variety. Journal of Plantation Crops, 42(1), 145–150. Retrieved from https://updatepublishing.com/journal/index.php/JPC/article/view/5580

Issue

Vol 42 Issue 1 (2014)

Section

Short Scientific Reports