Vol 30 No 1 (2021): JUNE : Journal of Spices and Aromatic Crops

Published: 14-07-2021

Review Articles

Spices for taming the COVID-19 pandemic: Prospects and perspectives Spices for taming COVID-19 pandemic - A review

S J Eapen

1-23
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Radioprotection by curcumin: A mini review Radioprotection – Curcumin

P Sruthi, M M Naidu

24-33
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Research Articles

Price transmission and supply response: the case of Indian small cardamom Indian small cardamom – Price analysis

A Indhushree, A Kuruvila

34-41
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Prevalence of insect pests in large cardamom (Amomum subulatum Roxb.) and evaluation of bio-rationals for the management of major pests under organic agro-ecosystem of Sikkim Bio-rationals for the management of major pests of large cardamom

C Raj, S Singh, H Kalita, R K Avasthe, R Gopi, M Singh, C Kapoor, R Kumar, N J Singh

42-49
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Interactive effect of biocontrol agents in the management of Fusarium rot in cardamom and its impact on plant defense mechanism Biological control of Fusarium rot in cardamom

K C Veny Krishna, M K Dhanya, M Joy, N S Radhika, B Aparna

50-57
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Microbial inoculants and Trichoderma viride consortia for growth promotion and disease management in ginger Microbial consortia for growth and disease management in ginger

T R Haritha, K S Gopal

58-68
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Biocontrol of Pythium aphanidermatum causing soft rot in ginger with biosurfactant produced by a rhizospheric Bacillus species Biocontrol of Pythium aphanidermatum with biosurfactant

D Goswami, M B Syiem

69-80
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Morphological and biochemical properties of garlic (Allium sativum L.) collections Characterization of garlic collections

P C Tripathi, H M Jadhav, A A Qureshi, V Sankar, V Mahajan, K E Lawande

81-89
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Effect of seed treatments, spacing and season of sowing on yield and quality of coriander (Coriandrum sativum L.) under rain shelter Yield and quality of coriander under rain shelter

V U Anjukrishna, N Mini Raj, P Anitha, A K Aneesha

90-99
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Effect of organic manures, PGPR and micronutrients on yield and quality enhancement in ajwain (Trachyspermum ammi L) Yield and quality enhancement in ajwain through organic substitutes and micronutrients

G S Thanuja, B Srinivasulu, K M Yuvaraj, K. Giridhar

100-106
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Detection of radiation treatment of spices using Electron Spin Resonance Spectroscopy Technique ESR detection of irradiated spices

A A Khan, M K Shahid

107-116
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A modified semi-selective medium for isolation and enumeration of Pochonia chlamydosporia (Goddard) Zare & W. Gams A semi-selective medium for Pochonia chlamydosporia

M K Rincy, R Praveena, S J Eapen

117-125
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