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Vol 29 No 2 (2020): DECEMBER : Journal of Spices and Aromatic Crops
Published:
2020-12-30
Review Articles
Spice bioactives in edible packaging
K. Ravi, K. Goyal, S. Priyadarshi, M. M Naidu
Pages 81-97
Abstract
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DOI
10.25081/josac.2020.v29.i2.6507
Research Articles
Morphological characterization and secondary metabolites profile of black pepper (Piper nigrum L.) genotypes from Sikkim
K. Gurung, S. Manivannan
Pages 98-104
Abstract
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DOI
10.25081/josac.2020.v29.i2.6347
Screening small cardamom (Elettaria cardamomum Maton) field gene bank accessions for phenotypic characters, yield potential and disease resistance
A. Sharon, C. N. Biju, S. J. Ankegowda, M.S. Shivakumar, R. Senthil Kumar, M. F. Peeran
Pages 105-112
Abstract
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DOI
10.25081/josac.2020.v29.i2.6406
Growth, nutrient uptake and yield of ginger as impacted by potting media, foliar nutrition and microbial inoculants
B. Sudha, J. John, A.V. Meera, A. Sajeena
Pages 113-121
Abstract
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DOI
10.25081/josac.2020.v29.i2.6346
Volatile metabolites of endophytic Klebsiella aerogenes from Zingiber zerumbet rhizome and its antagonistic effect on soft rot causative Pythium myriotylum
K. Harsha, R. Aswati Nair
Pages 122-132
Abstract
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DOI
10.25081/josac.2020.v29.i2.6553
Genetic variability, correlation and path analysis in tamarind (Tamarindus indica L.)
C. Rajamanickam
Pages 133-139
Abstract
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DOI
10.25081/josac.2020.v29.i2.6860
Evaluation of harvesting time and standardization of distillation duration for higher essential oil content and quality in German chamomile (Chamomilla recutita L.)
D. Kumar, P. Suryavanshi, R. C. Padalia, A. Chauhan, K. T. Venkatesha, A. K. Tiwari, V. R. Singh, S. Singh, R. K. Upadhyay
Pages 140-147
Abstract
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DOI
10.25081/josac.2020.v29.i2.6452
Impact of paddy straw mulch on germination and growth of celery (Apium graveolens L.) seedlings and associated weeds in nursery
A. S. Brar, P. K. Sraw, B. S. Dhillon
Pages 148-152
Abstract
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DOI
10.25081/josac.2020.v29.i2.6249
ISSN: 0971-3328
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