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Volume 3, Issue 5, 2011
Volume 3, Issue 5, 2011
Environmental Biotechnology
Biological Deterioration and their Chemical Conservation with Reference to Chandraditya Temple, Barsoor
Sanjay Prasad Gupta1* and Kavita Sharma2
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Microbial Biotechnology
Antagonestic Activities of Aspergillus umbrosus for Biological Control
Manjulata Sood*
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Potential Antibacterial Efficacy of Bioactive Principles of Fruit Extracts of Acacia arabica Lam. Willd against Enterotoxigenic Escherichia coli
Deboshree Biswas*, V. Shanti, M.G. Roymon and M. Lalita
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Cultural Physiology: Effect of Culture Mediums and pH on the Growth, Sporulation and Secondary Metabolites Production of Aspergillus Umbrosus
Manjulata Sood*
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cover
Online ISSN: 2077-0464
CODEN: JEOCAZ
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