Genetic variation for seed yield and its components and their association in coriander (Coriandrum sativum L.) germplasm

Authors

  • Dhirendra Singh, U K Jain, S S Rajput, V Khandelwal, K N Shiva

Abstract

Evaluation of 360 lines of coriander (Coriandrum sativum) at Jobner (Rajasthan) indicatedhigh variability for seed yield (22.82%), umbels plant-1 (28.65%) and seeds umbel-1 (21.63%)and low variability for days to 50% flowering (12.39%) and umbellets umbel-1 (13.30%). Highbroad sense heritability (91.94%) and genetic advance (56.55%) were obtained for umbelsplant-1 and seeds umbel-1. Correlation and path coefficient analysis indicated that umbelsplant-1 and branches plant-1 were the most important traits as they exerted positive directeffect on seed yield.

 

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Published

26-06-2006

How to Cite

V Khandelwal, K N Shiva, D. S. U. K. J. S. S. R. (2006). Genetic variation for seed yield and its components and their association in coriander (Coriandrum sativum L.) germplasm. Journal of Spices and Aromatic Crops, 15(1), 25–29. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/4840