In vitro propagation of Vanilla tahitensis Moore

Authors

  • K Mary Mathew, Y S Rao, Gilu Lizy George R Lakshmanan, K J Madhusoodanan

Abstract

A commercially viable protocol for mass propagation of Vanilla tahitensis, a cultivated species of vanilla, was standardized. A multiplication ratio of 1 : 4.7 was observed over a culture period of 60-70 days on benzylaminopurine (1 mgl-1) and a-naphthaleneacetic acid (O.1 mgl-1).

 

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Published

24-12-2000

How to Cite

R Lakshmanan, K J Madhusoodanan, K. M. M. Y. S. R. G. L. G. (2000). In vitro propagation of Vanilla tahitensis Moore. Journal of Spices and Aromatic Crops, 9(2), 171–173. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/4676

Issue

Vol. 9 No. 2 (2000)

Section

Research Notes