Microclimatic and photosynthetic characteristics in arecanut and cardamom mixed cropping system
Abstract
The microclimatic and photosynthetic characteristics of arecanut (Areca catechu) and cardamom (Elettaria cardamomum) mixed cropping system were studied at Sirsi (Kamataka, India). Arecanut canopy received higher amount of light and also photosynthetically active radiation. Arecanut also recorded higher photosynthetic rate, transpiration rate, stomatal conductance, intercellular CO2 concentration, carboxylation efficiency and water use efficiency at gas exchange level.
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Published
24-06-2000
How to Cite
Yadukumar, Rajendra Hegde, M M Hosman, V. S. K. S. J. A. N. (2000). Microclimatic and photosynthetic characteristics in arecanut and cardamom mixed cropping system. Journal of Spices and Aromatic Crops, 9(1), 61–63. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/4552
Issue
Section
Research Notes