Microclimatic and physiological analysis in coffee-cardamom mixed cropping system
Abstract
Experiments were conducted at Chettalli (Karnataka, India) to study microclimatic and gas exchange parameters in coffee (Coffea robusta) and cardamom (Elettaria cardamomum) mixed cropping system. Coffee in monocrop and mixed cropping systems recorded higher light interception, photosynthetically active radiation, net photosynthetic rate and transpiration rate compared to cardamom. In the mixed cropping system, cardamom received 57.8%' light and almost equal amount of photosynthetically active radiation.
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Published
23-12-1998
How to Cite
YADUKUMAR, RAJENDRA HEGDE, M M HOSMANI, V. S. K. S. J. A. N. (1998). Microclimatic and physiological analysis in coffee-cardamom mixed cropping system. Journal of Spices and Aromatic Crops, 7(2), 133–135. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/4496
Issue
Section
Research Notes