Management of Phytophthora foot rot and nematode diseases in black pepper (Piper nigrum L.)
Abstract
Phytophthora foot rot and nematode diseases of black pepper were managed effectively by following cultural practices; neem cake and phorate application; spraying, drenching and pasting of Bordeaux mixture (1%) before onset of monsoon and Akomin (0.04%) and Ridomil MZ - 72 WP (100 ppm) as spraying and drenching during second week of July and September, respectively, as second and third round application.
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Published
22-06-1995
How to Cite
GANGADHARAPPA, M. S. L. P. M. (1995). Management of Phytophthora foot rot and nematode diseases in black pepper (Piper nigrum L.). Journal of Spices and Aromatic Crops, 4(1), 61–63. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/4342
Issue
Section
Research Notes