ISSN: 2519-9412
Editorial Board
Editor-in-Chief
Prof. Genserik Reniers, Center for Corporate Sustainability, University of Antwerp, Belgium
Editors
Dr. A. Senthilkumar, Department of Aridland Agriculture, College of Food and Agriculture, UAE University, UAE
Prof. Carlos J. Pardo Abad, Regional Geographic Analysis, Department of Geography, National University of Distance Education (UNED), Madrid, Spain
Prof. Ebru Gunlu Kucukaltan, Department of Tourism Management, Faculty of Business, Dokuz Eylul University, Dokuz Eylul University, Turkey
Dr. Unnikannan P., Department of Botany, Government of College of Kasaragod, Vidyanagar, Kerala 671123, India
Editorial Board Members
Dr. Marco Martins, ESACT (School of Communication Administration and Tourism), Polytechnic Institute of Bragança, Portugal
Dr. Anna Storozhuk, Institute for Philosophy and Law of the Siberian Branch of the Russian Academy of Sciences, Russia
Dr. Bachir Khezzani, Department of Biology, Faculty of Natural Sciences, El-Oued University, Algeria
Dr. Diego de Quadros Melo, Department of Chemistry, Federal Institute of Education and Science of Piauí, Rodovia, Brazil
Dr. Tecnam Yoon, Department of English Education, Chuncheon National University of Education, Chuncheon, Gangwon-do, South Korea
Dr. Nataša Ljubičić, Biotechnical Sciences, BioSense Institute, University of Novi Sad, Dr Zorana Đinđića 1, 21 000 Novi Sad, Serbia
Prof. Enrique Posada-Restrepo, Indisa S.A. Grupo de Energía, Procesos y Medio Ambiente, Carrera, Medellín, Colombia
Dr. Ionel Bondoc, Department of Public Health, Faculty of Veterinary Medicine, University of Agricultural Sciences and Veterinary Medicine, Iasi, Romania
Dr. Aleksandra Murks, Basic, equity models and risk analysis, Zavarovalnica Triglav d.d., Slovenia
Dr. Zakry Fitri bin Ab Aziz, Department of Crop Science, Faculty of Agriculture and Food Sciences, Universiti Putra Malaysia Bintulu Sarawak Campus, Malaysia
Dr. Miriam Aparicio, National Council of Scientific Research, Argentina
Dr. Vanya Gandova, Department of Inorganic and Physical Chemistry, University of Food Technologies, Bulgaria
Dr. Patrícia C. Bezerra-Silva, Department of Fundamental Chemistry, Federal University of Pernambuco, Brazil
Dr. Ahmet Özcan, Department of Management Information Systems, Faculty of Business, Adana Science and Technology University, Adana, Turkey
Dr. Kesseven Padachi, Department of Accounting, Finance and Economics, School of Business, Management and Finance, University of Technology, Mauritius
Dr. Nadia Abbas Ali, Department of Physics, College of Science, University of Baghdad, Iraq
Dr. Min Aung, Department of Physiology and Biochemistry, University of Veterinary Science, Yezin, Nay Pyi Taw, Myanmar
Dr. K. Kannathasan, Department of Botany, APA college of Arts and Culture, Palani, Tamil Nadu, India
Prof. Hashim Al-Madani, Department of Civil Engineering & Architecture, College of Engineering, University of Bahrain, Bahrain
Dr. Mohamed Neji, Centre of Biotechnology of Borj-Cédria, Faculty of Sciences of Gabès, University of Gabès, Tunisia
Dr. A. Thangamani, Department of Chemistry, Karpagam University, Coimbatore, Tamil Nadu, India
Dr. Joshua A. Amuah, Department of Music School of Performing Arts, University of Ghana, Legon, Ghana
Dr. R. Anthonie, Division of Nursing, Faculty of Medicine and Health Sciences, Stellenbosch University, South Africa.
Dr. M. Punnam Chander, Regional Medical Research Centre (ICMR), Port Blair, Andaman & Nicobar Islands, India
Dr. Asgar Ebadollahi, Moghan College of Agriculture & Natural Resources, University of Mohaghegh Ardabili, Iran
Dr. Suriyan Supapvanich, Department of Agricultural Education, Faculty of Industrial Education, King Mongkut’s Institute of Technology, Thailand
Dr. Ankit Srivastava, Dr. APJ Abdul Kalam Institute of Forensic Science & Criminology, Bundelkhand University, India
Dr. Yousef Gholami, Department of Applied Mathematics, Sahand University of Technology, Tabriz, Iran
Dr. Bikram Kumar Das, L.R. Law College, Pention Para, Sambalpur, Odisha, India
Dr. Tesfaye Kebede, Department of Mathematics, Bahir Dar University, Bahir Dar, Bahir Dar, Ethiopia
Prof. Hamid Ali Abed AL-Asadi, Department of Computer Science, Basra University, Basrah, Iraq
Dr. Osama Tarek Ahmed Al-Taai, Department of Atmospheric Sciences, College of Science, Al-Mustansiriyah University, Baghdad, Iraq
Dr. K. Srinivasan, Department of Food Science, University of Pretoria, South Africa