Enhancement of yield in nutmeg (Myristica fragrans Houtt.) through pruning

Authors

  • Sharon Aravind ICAR-Indian Institute of Spices Research, Kozhikode-673012, Kerala, India
  • S. J. Ankegowda ICAR-Indian Institute of Spices Research, Regional Station, Appangala- 571201, Karnataka, India
  • R. Senthil Kumar ICAR- Indian Institute of Horticultural Research, Bengaluru- 560089, Karnataka, India
  • K. Kandiannan ICAR-Indian Institute of Spices Research, Kozhikode-673012, Kerala, India
  • J. Rema ICAR-Indian Institute of Spices Research, Kozhikode-673012, Kerala, India

DOI:

https://doi.org/10.25081/jpc.2019.v47.i2.5782

Abstract

Enhancement of yield in nutmeg (Myristica fragrans Houtt.) through pruning

 

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How to Cite

Aravind, S., Ankegowda, S. J., Kumar, R. S., Kandiannan, K., & Rema, J. (2019). Enhancement of yield in nutmeg (Myristica fragrans Houtt.) through pruning. Journal of Plantation Crops, 47(2), 121–123. https://doi.org/10.25081/jpc.2019.v47.i2.5782

Issue

Section

Short Scientific Reports