Studies on Status and Host Range of Soft Rot Disease of Cabbage (Brassica oleracea var Capitata) Kashmir Valley

Authors

  • K.A. Bhat1*, N.A. Bhat2, S.D. Masoodi1, S. A. Mir2, M. Y. Zargar2 and P. A. Sheikh1

Abstract

Cabbage (Brassica oleracea var. capitata) is one of the most important vegetable crops grown in Kashmir throughout the year. The crop suffers considerably because of soft rot. Survey conducted during 2008-09 revealed that soft rot of cabbage is prevalent in all the vegetable markets of Kashmir Valley. The disease was considerably higher in two of the districts viz. Anantnag and Baramullah than Srinagar. The highest incidence was recorded in Anantnag. Upon isolation the causal pathogen responsible for soft rot in cabbage under temperate conditions of valley was identified as Erwinia carotovora sub-sp. carotovora. Studies on host range of the bacterium under artificial inoculation revealed that all the seven tested vegetable species, representative of the families, were susceptible to soft rot.

Key words: Soft rot, Erwinia carotovora sub-sp. carotovora, Host range

K.A. Bhat et al. Studies on Status and Host Range of Soft Rot Disease of Cabbage (Brassica oleracea var Capitata) Kashmir Valley. J Phytol 2/10 (2010) 55-59

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Author Biography

K.A. Bhat1*, N.A. Bhat2, S.D. Masoodi1, S. A. Mir2, M. Y. Zargar2 and P. A. Sheikh1

1Division of Plant Pathology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir, Shalimar-191 121 Srinagar J&K, India 2Regional Research Station, Faculty of Agriculture Wadure, Sopore Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir  

Published

19-12-2010

How to Cite

S. A. Mir2, M. Y. Zargar2 and P. A. Sheikh1, K. B. N. B. S. M. (2010). Studies on Status and Host Range of Soft Rot Disease of Cabbage (Brassica oleracea var Capitata) Kashmir Valley. Journal of Phytology, 2(10). Retrieved from https://updatepublishing.com/journal/index.php/jp/article/view/2181

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Section

Research Article