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Vol. 22 No. 2 (2013): DECEMBER: Journal of Spices and Aromatic Crops
Vol. 22 No. 2 (2013): DECEMBER: Journal of Spices and Aromatic Crops
Published:
26-07-2017
Research Articles
Genetic diversity study in Piper spp. using inter simple sequence repeat (ISSR) markers
T E Sheeja, G Uma, B Sasikumar, K V Saji, P R Rahul
111-119
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Efficiency of sulphate of potash (SOP) as an alternate source of potassium for black pepper (Piper nigrum L.)
V Srinivasan, K Kandiannan, S Hamza
120-126
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Development of a black pepper harvester
K S K Aneeshya, G K Krishnanunni, V Ganesan
127-130
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Physico-mechanical properties of black pepper (Piper nigrum L.)
S Balasubramanian, R Kumar, K K Singh, T J Zachariah, Vikram Vikram
131-137
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Size reduction characteristics of black pepper
S Balasubramanian, R Kumar, K K Singh, T J Zachariah, Vikram Vikram
138-147
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Thermal properties of cryo-ground powder of black pepper (Panniyur 1)
P Barnwal, K K Singh, R Kumar, T J Zachariah
148-153
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Stability analysis in chilli (Capsicum annuum L.)
B V Tembhurne, S K Rao
154-164
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Weed dynamics and critical period of crop weed competition in cumin (Cuminum cyminum) under arid region of Rajasthan
R Singh, A Saxena
165-169
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Irrigation water quality and zinc on growth and yield of fenugreek (Trigonella foenumgraecum L.)
R K Jakhar, B L Yadav, M R Choudhary
170-173
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Development of a hand operated diamond cut mesh drum abrasive ginger peeler
E Jayashree, R Visvanathan
174-180
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Essential oil composition of Artemisia annua L. at different growth stages
V S Rana, K Abirami, M A Blázquez, S Maiti
181-187
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Evaluation of antibacterial activity of Lavandula stoechas L. essential oil
M C Gayatri, U Sudha, J Shubha, K Kavya
188-193
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Genetic diversity of pran (Allium cepa var. prolliferum) in Kashmir
J I Mir, N Ahmed, S Wajida, R Rizwan, K A Mir, M A Sheikh, M H Khan,, Z F Shafia, U Noor
194-199
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Research Notes
On-farm assessment of fennel varieties in Rajasthan
M L Meena, D Singh
200-202
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Variability studies in fennel (Foeniculum vulgare Mill.)
P S Yadav, V P Pandey, Y Yadav
203-208
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Effect of dates of planting and spacing on growth and yield characteristics of ginger (Zingiber officinale Ros.) var. IISR Mahima
A R Yadav, R N Nawale, G N Korake, R G Khandekar
209-214
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Yield loss of large cardamom (Amomum subulatum Roxb.) due to Colletotrichum blight in Sikkim
K A Saju, S Mech, T N Deka, U Gupta, A K Biswas, M R Sudharshan
215-218
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Colletotrichum blight control in large cardamom (Amomum subulatum Roxb.) nursery
K A Saju, R Kuldeep, T N Deka, U Gupta, A K Biswas, M R Sudharshan
219-221
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Performance of paprika and paprika alike chillies (Capsicum annuum L.) under warm humid tropics
K N Shiva, T J Zachariah, N K Leela, P A Mathew
222-227
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Genetic diversity in saffron (Crocus sativus L.)
H Qadri, S P Singh, F A Nehvi, A M Iqbal
228-232
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Assessment of seed quality in seed spices
C K Pramila, K P R Prasanna, P Balakrishna, P J Devaraju,, Siddaraju Siddaraju
233-237
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Evaluation of turmeric (Curcuma longa L.) genotypes for yield attributes, yield and reaction to foliar diseases
A K Singh
238-240
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ISSN: 0971-3328
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