Editorial Board

Editor in Chief

 

Dr. Karim Ennouri
Laboratory of Amelioration and Protection of Olive Genetic Resources
Olive Tree Institute
University of Sfax
Sfax
Tunisia

Email: 1karimennouri1@gmail.com

Associate Editor 

Dr. Juan Manuel Soto Parra
Facultad de Ciencias Agrotecnológicas
Universidad Autónoma de Chihuahua
Ciudad Universitaria S/N Campus 1
Chihuahua
México

Email: jmsotoparra@gmail.com

Managing Editor

Dr. Robert A. Gabriel

Email: editor@tathqeef.ae

Editorial Board

Dr. Saber Delpasand Khabbazi
Central Biotechnology Laboratory
Institute of Biotechnology
Ankara University
Tandogan Campus
06110, Besevler, Ankara
Turkey

Dr. Sreeramanan Subramaniam
School of Biological Sciences
Universiti Sains Malaysia (USM)
Georgetown, 11800
Penang
Malaysia

Dr. Maysoun Mohamed Saleh
General Commission for Scietific Agricultural Research GCSAR
Damascus
Syria

 

 

 

 

 

Shri Mohan Jain, Helsinki University, Finland

Sheeja TE, Principal Scientist ICAR-Indian Institute of Spices Research, Marikunnu PO, Kozhikode- 673012, India

Jameel M. Al-Khayri, King Faisal University, Saudi Arabia

Giridara Kumar Surabhi, Regional Plant Resource Centre (RPRC), Forest & Environment Department, Govt. of Odisha, India

S. M. Shahinul Islam, University of Rajshahi, Bangladesh

Manoj Kumar, Amity University, India

Ing. Martin Vivodík, Slovak University of Agriculture in Nitra, Slovak Republic

K. M. Gothandam, VIT University, India

Fethi Ahmet ÖZDEMÄ°R, Faculty of Science, Bartin University, Turkey

Makeshkumar Thangaraj, Central Tuber Crops Research Institute, India

Suresh Kumar, Department of Behavioral Science, Pennsylvania State University, Harrisburg, PA, USA