Chidan Kumar2‡, S. Chandraju1*, R. Mythily1 and C. S. 2011. “Liquid Chromatography/Mass Spectroscopy and TLC Analysis for the Identification of Sugars Extracted from the Outer Skin of Almond Fruit (Prunus Dulcis)”. Recent Research in Science and Technology 3 (7). https://updatepublishing.com/journal/index.php/rrst/article/view/734.