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Nuria Elizabeth Rocha-Guzmán, M.R.M.-J., José Guadalupe, R.-Q., Juan Antonio Rojas-Contreras, D.M.-N. and José Alberto Gallegos-Infante, R.F.G.-L. . Polyphenolic Profile, Sugar Consumption and Organic Acids Generation along Fermentation of Infusions from Guava (Pisidium guajava) by the Kombucha Consortium. Recent Research in Science and Technology. 10, (), 16–22. DOI:https://doi.org/10.25081/rrst.2018.10.3399.