QADIR, J.; ISLAM, T. Potential of silk proteins in cosmetics. Journal of Scientific Agriculture, [S. l.], v. 8, p. 79–87, 2024. DOI: 10.25081/jsa.2024.v8.9070. Disponível em: https://updatepublishing.com/journal/index.php/jsa/article/view/9070. Acesso em: 20 sep. 2025.