FARZANA, S. .; RASEL, M.; TAHJIB UL ARIF, M.; HOSSAIN, M. A.; AZAM, M. G.; AL GALIB, M. A.; MAHAMUD, A. S. U.; HOSSAIN, M. A. Salicylic acid and thiourea ameliorate the negative impact of salt stress in wheat (Triticum aestivum L.) seedlings by up-regulating photosynthetic pigments, leaf water status, and antioxidant defense system. Journal of Phytology, [S. l.], v. 13, p. 130–145, 2021. DOI: 10.25081/jp.2021.v13.7217. Disponível em: https://updatepublishing.com/journal/index.php/jp/article/view/7217. Acesso em: 29 apr. 2024.