Sadanandan VSSHAK. Evaluation of composted coir p ith with chemical and biofertilizers on nutrient availability, yield and quality of b lack pepper (Piper nigrum L.). J Spices Arom Crops [Internet]. 2005 Jun. 26 [cited 2024 May 7];14(1):15-20. Available from: https://updatepublishing.com/journal/index.php/josac/article/view/4810