CHEMPAKAM, B. (1998) “Book Review - Medicinal Value of Indian Spices, AMIT KRISHNA DE (Editor)”, Journal of Spices and Aromatic Crops, 7(2), pp. 157–158. Available at: https://updatepublishing.com/journal/index.php/josac/article/view/4721 (Accessed: 5 May 2024).