T JOHN ZACHARIAH, B. S. K. J. G. K. V. S. Two new high yielding, high ’curcumin, turmeric (Curcuma longa L.) varieties- ’IISR Kedaram’ and ’IISR Alleppey Supreme’. Journal of Spices and Aromatic Crops, [S. l.], v. 14, n. 1, p. 71–74, 2005. Disponível em: https://updatepublishing.com/journal/index.php/josac/article/view/4819. Acesso em: 4 may. 2024.