CHEMPAKAM, B. Book Review - Medicinal Value of Indian Spices, AMIT KRISHNA DE (Editor). Journal of Spices and Aromatic Crops, [S. l.], v. 7, n. 2, p. 157–158, 1998. Disponível em: https://updatepublishing.com/journal/index.php/josac/article/view/4507. Acesso em: 30 apr. 2024.