R C Gupta, K. K. P. (2016). Management of anthracnose (Colletotrichum capsici) in chilli (Capsicum annum L.) through fungicides, bioagents and hand picking methods. Journal of Spices and Aromatic Crops, 24(2), 141–144. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/5111