R S Ganesha Rao, S Ramesh, E. V. S. P. R. K. P. (2007). Nitrogen and potassium nutrition of French basil (Ocimum basilicum Linn.). Journal of Spices and Aromatic Crops, 16(2), 99–105. Retrieved from https://updatepublishing.com/journal/index.php/josac/article/view/4881