YESANE, S. R. V. V. R. and D. P. Screening of three wild edible fruits for their antioxidant potential. Current Botany, [S. l.], v. 2, n. 1, 2011. Disponível em: https://updatepublishing.com/journal/index.php/cb/article/view/1314. Acesso em: 3 may. 2024.