BABY, U. Iron filings in tea and its impact on the quality attributes of made tea and tea liquor. Journal of Plantation Crops, [S. l.], v. 48, n. 3, p. 213–224, 2020. DOI: 10.25081/jpc.2020.v48.i3.6629. Disponível em: https://updatepublishing.com/journal/index.php/JPC/article/view/6629. Acesso em: 27 apr. 2024.