TAPAN KUMAR MONDAL, M. M. A. D. Scope and significance of biotechnological improvement of tea. Journal of Plantation Crops, [S. l.], v. 45, n. 2, p. 77–90, 2017. DOI: 10.19071/jpc.2017.v45.i2.3302. Disponível em: https://updatepublishing.com/journal/index.php/JPC/article/view/3302. Acesso em: 4 may. 2024.