Negri LM, Spontón EA, Salgado O, Sancho A, Denoya GI. Effect of different drying conditions on volatile compounds of Canelo pepper (Drimys winteri). jp [Internet]. 2020 Sep. 16 [cited 2024 Apr. 24];12:56-61. Available from: https://updatepublishing.com/journal/index.php/jp/article/view/6297