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Volume 7, 2018
Volume 7, 2018
Articles
UTILIZATION OF FOUR SUDANESE WILD FRUITS TO PRODUCE NECTARS
NAWAL A. ABDEL- RAHMAN, INNAM I. AWAD, ELRAKHA B. BABIKER
01-07
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Detection of adulteration and quality Evaluation of raw milk collected from Local markets in Bangladesh
Md. Anwarul Islam, Md. Touhiduzzaman Sarker, Adhita Sri Prabakusuma, Md. Imrul Hasan Russel, Md. Shahidul Islam
08-13
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COATING OF GUAVA (PSIDIUM GUAJAVA L.) FRUITS WITH BOTANICAL EDIBLE OILS FOR SHELF LIFE AND FRUIT FLIES
ESAMELDIN B. M. KABBASHI, NAWAL A. ABDELRAHMAN, MOHAMED MODATHIR, AWAD S. A. SIYAM
14-18
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Development of Ketchup from Sudanese Red karkade (Hibiscus sabdariffa L.) byproduct
Nawal Abdel-Gayoum Abdel-Rahman
19-23
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Effect of different nutraceuticals on phytochemical and mineral composition as well as medicinal properties of home made mixed vegetable pickles.
Qamar Ul Hassan, Raja Adil Sarfraz
24-27
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cover
Online ISSN: 2249-4790
CODEN: FBOIBN
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